Description
Casa Rinaldi’s white truffle flavoured condiment with olive oil is made from combining a blend of European olives with the natural aroma of white truffle – and garnished with the flakes of the precious truffle itself. This oil represents a technical innovation in the flavoured oil market, an excellence also recognized by a jury of 100 professional operators at the 2022 Cibus Awards.
The truffle, an elegant and extraordinary ingredient, releases all its flavour and aroma within the olive oil. Its slices enrich the aspect of the oil, characterized by an intense yellow colour.