Orecchiette (500g)

R70,00

Orecchiette are a typical pasta from the Puglia Region. They are shaped like little earlobes, hence the name.

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Description

Orecchiette are a typical pasta from the Puglia Region. They are shaped like little earlobes, hence the name. Usually they are long ¾ of an inch and have a rough surface. Their texture makes them particularly suitable to absorb sauces. We recommend cooking them in boiled water following the box instructions and then adding to a pasta sauce.

Additional information

Weight 0,5 kg

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