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Description
Polenta is a type of coarnmeal made from ground flint corn that shares its name with a dish of cornmeal porridge that originated among farmers in Northern Italy.
In recipes, the term polenta is often used interchangeably with cornmeal, but the two aren’t necessarily the same thing. Polenta is cornmeal made from ground flint corn. Typically, it’s coarsely ground yellow corn, but sometimes it’s finely ground yellow or white corn. This pre-cooked polenta will allow for a faster cooking time.
