Restaurant
Description
Prepare to tantalize your taste buds with the exquisite flavor of Italian prosciutto – a perfect balance of sweetness and saltiness that melts in your mouth with every bite. This raw, cured ham is prized for its delicate texture and rich taste, making it a beloved ingredient in Italian cuisine.
The flavor of Italian prosciutto is influenced by its careful curing process, which involves air-drying the pork legs for an extended period.
During this time, the salt used in the curing process adds a savory note to the meat while drawing out its natural sweetness. The result is a ham with a unique complexity of flavors, ranging from subtle sweetness to a pleasant and savory saltiness.
*Please note that any cheese and cold meat orders are made at the customer’s own risk. We are currently not able to offer refrigerated shipping methods.*
